Tuesday, November 13, 2012

Soup's On


A dark and dreary day.
We awoke to a freezing fog, the landscape blanketed with a hoar frost.
The perfect time to warm up with a hearty bowl of homemade soup.

Navy or Northern Beans
Cabbage
Onions
Carrots
Celery
Ham Hock
Smoked sausage or Kielbasa sliced
Chicken Stock
Bay Leaf
Salt and Pepper
Rosemary to taste.

Soak beans overnight, discard water, add chicken stock, ham hock, smoked sausage, herbs, and seasoning, bring to the boil and then simmer for one hour.
Add chopped cabbage, onions, carrots, celery, continue to simmer for an additional hour and a half.
Add water if needed.

Serve with buttermilk cornbread.
Yum !

12 comments:

Susie said...

Jo, your soup looks so good. I like that better than just plian bean soup. Smiles, Susie

rusty duck said...

Looks good to me. If only I could get Mike to eat beans!!

Country Gal said...

Oh this looks and sounds soo YUMMY ! Thanks for sharing , will have to give it a try ! Have a good day !

Patsy said...

Good,Good soup and corn bread, no one could do better for a cold dark day.

DeniseinVA said...

Oh that looks so yummy! Company's coming. Must give this a go. Thanks Jo!

donna baker said...

Jo, I can almost taste it.

Ann-Marie ~ Brambly said...

That sounds delightful! I will have to make buttermilk cornbread too!

Nellie said...

Oh, my! What a marvelous thing to have on a cold day!

Bluebell Woods said...

It looks yummy. I should have taken pictures of my chilli. I never think to do that till it's to late.
Visiting your blog because I have not been over in a while. Good to be here again
Janice

Terry said...

I can smell it! I crave soups and breads this time of year.

L. D. Burgus said...

You have made me hungry for homemade soup. Yum!!!

Lisa said...

That looks so good, i need to try it.